WebTo can sauerkraut: Hot pack: Bring kraut and liquid slowly to a boil in a large kettle, stirring frequently. Remove from heat and fill jars rather firmly with kraut and juices, leaving ½ inch headspace. Raw pack: Fill jars firmly with kraut and cover with juices, leaving ½ inch headspace. Wipe jar rim and adjust lids. WebOct 19, 2014 · Canning fish is a "fishious circle" and for me, a lot of hard work but well worth it. Get the fish, prepare the fish, jars, lids and pressure canner, can the fish: lather, rinse and repeat. To me, these Jar Boxes are very well worth every penny, and I give them my highest recommendation.
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How to make your own sauerkraut UMN Extension
WebJun 24, 2024 · Low-acid foods are the most common sources of botulism linked to home canning. These foods have a pH level greater than 4.6. Low-acid foods include most vegetables (including asparagus, green beans, beets, corn, and potatoes), some fruits … WebSep 30, 2024 · Personally, I use wide-mouth jars when canning meat, because it’s easier to clean wide-mouth jars after removing the food.(Meat leaves a residue inside the jar that dishwashers can’t remove.) I also … WebSet of Pfaltzgraff Storage/Canning Jars Latching Lids/Seals Folk Art. 1980-Sponsored. $39.99 + $51.15 shipping. 4 PC Cobalt Blue Glass Canister Set Wire Bale Closure Paneled Pasta Jars. $75.00 + $18.40 shipping. Glass Barrel Jar with Lid Vintage Pickle Canister general store 2.5 Gallon. larkin julian merrill lynch