List of vegetables that contain vitamin k
Web24 aug. 2024 · Peas, asparagus, avocados and broccoli are high in vitamin K, so you’ll want to limit or avoid these vegetables. Low Vitamin K Fruits Cranberries and grapefruit … Web2 apr. 2024 · Dark green leafy vegetables have the highest amounts of vitamin K. Foods that contain vitamin K include the following: Foods with more than 100 mcg per serving: ½ cup of cooked kale (531 mcg) ½ cup …
List of vegetables that contain vitamin k
Did you know?
WebIf you are trying to reduce vitamin K from your diet, you can consume the following vegetables: green beans, peas, carrots, potatoes, celery, or corn, according to New … WebIn other words, this list has all of the vegetables that exist around the world. If you don’t find any vegetable here on this list that you believe exists out there, please let us know using the comments’ section. These are all the vegetables that we could find for you.
WebLeafy Greens. Leafy green vegetables are one of the best sources of vitamin K. One cup of cooked spinach, for instance has 888.5 mcg of vitamin K. Kale is also rich in vitamin … WebBeef isn't a good choice if you're watching your vitamin K intake because it contains vitamin K. Pork products without vitamin K include ham, ground pork, Canadian bacon …
WebVitamin K1: 127% RDA Folate: 16% RDA Vitamin A: 12% RDA Manganese: 13% RDA Key Point: Broccoli is a nutrient-dense vegetable that contains a particularly large amount of vitamin C. 9. Broccoli Rabe … Web21 aug. 2024 · If you’re looking to increase your Vitamin K intake, the following are vegetables high in Vitamin K: Leafy greens – This includes kale, spinach, chard, turnip greens, collards, and lettuce. Cruciferous …
Web100 grams of raw potato contains about 19.7 mg of vitamin C. Peas Fresh green peas are a great source of plant-based protein and vitamin C. There is about 14.2 mg of vitamin C present in 100 grams of peas. Turnips There is about 11.6 mg of vitamin C present in 100 grams of turnips. Watercress
WebVitamin K is a fat-soluble vitamin. Your body stores vitamin K in the liver and other body tissues, including the brain, heart, pancreas, and bone. Function Vitamin K is known as the clotting vitamin. Without it, blood would not clot. Some studies suggest that it helps maintain strong bones in older adults. Click to Keep Reading Vitamin K Read more csgo short matchWeb4 apr. 2024 · Half a cup of broccoli: 110 mcg of vitamin K (91.7% DV) Half a cup of Brussels sprouts: 109.4 mcg (91.2% DV) Half a cup of cooked cabbage: 81.5 mcg (67.9% DV) Another group of vegetables that have a good amount of vitamin K is cruciferous vegetables like broccoli, cabbage, and Brussels sprouts. each biome consists of many whatWebBy entering an ingredient and following the steps this website will report the complete nutritional values of any ingredient and many prepared foods. The Vitamin K content is … each blankWeb12 mrt. 2024 · High amounts of vitamin K are mainly found in green vegetables like kale, spinach, cucumbers, and cabbage. This is a guide to which foods you can eat and in … each biomeWeb9 mrt. 2024 · Cabbage also contains an impressive amount of vitamin K with a massive 67 mcg (85% RDI) in a cup of chopped vegetable leaves. ( 18) Spinach is a type of green leafy vegetables Spinach Spinach may be one of the healthiest varieties of leafy vegetables you can eat. Spinach is a nutrient-dense vegetable that has many benefits. each blade of grass circle of godWeb10 jan. 2024 · One cup (33 g) of alfalfa sprouts contains 1.3 g of protein. A 100-g serving of alfalfa sprouts contains 4 g of protein and 23 calories. Protein accounts for 69% of their calories. This... csgo showcaseWeb5 jan. 2024 · Peas are a sweet, starchy vegetable. They contain 134 calories per cooked cup, and they are rich in:. fiber, providing 9 grams (g) per serving; protein, providing 9 g … each blank below